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Marco Abella, Mas Mallola, Priorat £27.50
Wine Merchant Magazine Top 100 Trophy Winner - Best Red Wine
A wine that has been described as brooding dark and mysterious with a nose of black fruits and lots of layers of complexity. It is a blend of Ganacha 70% and Carignan 30% which is aged in French Oak Barrels for 15 months giving the finished wine those hints of cigar box alongside spice and vanilla. Fairly small production means this is not a wine that will be readily available
Region: Priorat
Grape Variety: Garnacha & Carignan
Abv: 14.50%
Bottler size: 75cl
Vegetarian: Yes
Vegan: Yes
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