Wine Merchant Magazine Top 100 Trophy Winner - Best Red Wine

A wine that has been described as brooding dark and mysterious with a nose of black fruits and lots of layers of complexity. It is a blend of Ganacha 70% and Carignan 30% which is aged in French Oak Barrels for 15 months giving the finished wine those hints of cigar box alongside spice and vanilla. Fairly small production means this is not a wine that will be readily available